Mung Dal – Green
Mung Dal – Green
Product Name: Moong Dal (Green Gram)
Moisture: 15% Maximum
Foreign Material: 0.5% Maximum
Admixture: 0.5% Maximum
Size: 2 MM, 3 MM
Moong dal, also known as green gram, is rich in protein and fiber content. It is a low-carb food often consumed by health-conscious individuals for weight loss. Moong dal is a rich source of various vitamins and minerals, offering immense health benefits. It contributes to radiant skin and healthy hair, helps regulate blood sugar levels, and boosts immunity.
Key Benefits of Mung Dal – Green
- Rich in Protein: A good source of protein for vegetarians and vegans as it contains a huge proportion of protein obtained from plants.
- Easy to Digest: It does not cause any harm to the stomach, so it is preferred for kids and elderly people.
- Supports Weight Loss: Rich in fibre but low in calories, that keeps you feeling full for the better part of the day.
- Improves Digestion: Helps to maintain good bowel health and thereby prevents complications of constipation.
- Boosts Immunity: Rich in antioxidant components and many vitamins needed for building a strong defence system in the human body.
- Heart Health: Being a soluble fiber it aids in reducing LDL cholesterol and hence protecting the heart.
- Regulates Blood Sugar: The product has a low glycemic index that allows for maintaining a steady flow of blood sugar levels.
- Good for Skin and Hair: Proteins like zinc and vitamins are good for the skin’s texture as well as growing healthy hair.
Description
Mung Dal – Green, commonly referred to as Green Gram, is a popular food that is healthy and rich in protein best replica watches site and is consumed in many homes. It is rich in protein, fibre, vitamins and minerals, thus regarded as a good diet food. Green Replica Watches Shop Mung Dal is added in soups, salads, and dals, and is even used in making desserts. Crunchy, easily digestible and very stringently fake watches calorie traced, which makes it ideal for that conscious six-pack kind. Also, many grow mung beans to improve their diet and consume them as a food product.
The Global Mung Dal–green market size was USD 3.5 billion in 2023 and is estimated to reach USD 4.8 billion by 2028, with a CAGR of 6.5%. Being the largest producer, India alone replica watches uk supplies about 70% of the mung dal to the globe and exports up to $.04,00,000 every year. New generation people are moving more towards plant-based or healthy food products and therefore the consumption of mung dal has been increasing by 8 to 10 per cent per year. It has a high nutritional density and presents protein 7 grams/100 grams and fibre rolex replica uk 8 grams per 100 grams, which is liked by health-conscious people across the world.
MTE Spice is the top exporter of Green Mung Dal in India. This company deals with quality products, reliable supply, and quality assurance of its products. We ensure offering fresh and quality mung dal that is par excellence and due to which it has made its trusted name in the international market.
Top Varieties of Mung Dal – Green For Delicious Meal
Mung dal is widely used in different kitchens because it improves various dishes by adding a delicate taste and several minerals. Whether it is a spicy curry dish or a simple green salad, the right selection of mung dal makes a difference. Below are some key varieties of mung dal, their characteristics, and common culinary uses:
| Variety | Description | Common Uses |
| Whole Green Mung | Whole, green-skinned mung beans | Sprouts, curries, salads |
| Split Green Mung | Split mung beans with green skin | Soups, dals, stews |
| Yellow Mung Dal | Split and de-skinned mung beans | Khichdi, sweets, pancakes |
| Mung Bean Flour | Ground mung beans | Snacks, pancakes, fritters |
| Sprouted Mung Beans | Germinated mung beans | Salads, stir-fries, side dishes |
Exploring the Nutritional Value of Mung Dal – Green
Mung dal or Green gram is a very nutritious food that contains a good amount of protein. This food is easy to swallow, and low in fat content while containing vitamins and minerals to meet the daily requirements of the body.
- Rich in protein for tissue building.
- These are rich in fibre and this will enhance digestion.
- It is a low-fat product and helps in sustaining a healthy diet.
- It contains iron, potassium and folate.
- It contains antioxidants to avoid free radicals.
Premier Mung Dal – Green Exporting Company in India | MTE Spice
MTE Spice was founded in 2005 by Suman Jaiswal and his wife Jayeti Jaiswal. At present it holds a position as the top Mung Dal – Green Exporter in India. The company is certified by APEDA, FSSAI, FDA BRGS, Spices Board of India as well as the Federation of Indian Export Organizations.
Our company has built a strong supply chain and good means of transport. Due to the clear supply chain, the diverse product portfolio, and efficient transportation services, the company has an unmatched reputation for international clients.
MTE Spice aims to provide customer satisfaction 100% hence it has established a worthy reputation in local and international markets. Being one of the biggest exporters of Mung Dal –Green, they guarantee that all the products delivered are of the best quality.
- Provides quality products mainly focusing on the customer’s needs.
- Operating in over 20 countries and is a leader in the Mung Dal market.
- Oversees export shipping workflow and quality.
- Established a turnover of $ 60 million with a focus on premium quality.
- It is a 3-Star Export House ranking from the Government of India.
- Respect the customers and receive positive feedback.
Rigid Quality Measures Followed in Our Mung Dal – Green Exporting Process
MTE Spice, one of the leading Mung Dal – Green Exporters in India, always feels privileged to supply superior quality products to the global markets with adequate care and responsibility. With years of experience, we are providing our services in diverse regions, maintaining a strong and efficient supply chain along with customer satisfaction.
- Thorough checks on raw materials before production.
- Adherence to standard procedures throughout manufacturing.
- Regular testing to ensure product quality during production.
- Use of high-quality packaging materials for shipment.
- Compliance with local and international regulations.
- Detailed inspection of finished products for defects.
- Accurate documentation for each product batch.
- Final inspection before shipment to ensure quality.
- Collecting customer feedback for continuous improvement.
Essential Paperwork Required for Mung Dal – Green Export
To export Mung Dal-Green, the company must strictly follow strict regulations and proper documentation is required to facilitate exportation. The paperwork is effective not only in the aspect of global compliance but also helps in avoiding delays and legal complications. MTE Spice, a reliable Mung Dal – Green Producers in India, ensures everything that is needed for exports to different countries is in place.
- Company PAN card
- Importer exporter code
- Trademark registration
- Phytosanitary certificate
- FSSAI registration/license
- Passport-size photograph of the exporter
- Bank statement
- Authorized dealer code from a recognized bank
- GST documentation
- Incorporation certificate
- MSME registration certificate
- RCMC from Spices Board
- GMP Certificate
Link With Us Today!
Name: MTE Spice
Mobile: +91 97487 25155 | +91 70038 94644
Email: info@mtespice.com
Address: 19, Armenian Street, 4th Floor, Suite No 513, Kolkata – 700001, India
